General Hotel Engineer ($18-22/hr.) #snmf386

Fairfield

Seeking an immediate hire for an EXPERIENCED General Hotel Engineer for a hotel in Sonoma, CA. POSITIONS: General Hotel Engineer SALARY : $18-$22/hr. BENEFITS: Medical and Dental Benefits available for Full Time Employees (32 hrs./week. avg. or more), after 3 mos. of work. Co. Provided Uniforms LOCATIONS: Sonoma, CA JOB DESCRIPTION: Responsibilities and essential job functions include but are not limited to the following: Assist Maintenance Technician II and III Resolve minor repairs and maintenance on plumbing, physical structure, electrical fixtures, machinery, heating, air conditioning, refrigeration, spa, kitchen and laundry equipment, using hand and power tools, electrician, and plumbing tools Assist with pool readings and maintenance Resolve basic concerns such as light bulbs, switching filters, purchasing propane, unclogging drains, replacing switches, and other duties as required Paints walls, floors, wood work and fixtures of establishment as need As the Engineer on Duty, respond to guest calls regarding maintenance issues in rooms Establishes accountability by consistently filling out maintenance log book properly utilizing the rapid response system (Royal Service) Maintain shop and other work areas in a clean and organized condition Keep immediate superior promptly and fully informed of all problems or unusual matters of significance coming to his attention, so prompt corrective action can be taken when appropriate Follow departmental policies, procedures, and service standards Follow all health and safety policies Other duties as assigned REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Basic knowledge of mechanical, electrical and plumbing CA Driver’s License preferred High School diploma or equivalent preferred Trade School training an asset Works well under pressure in a fast paced environment Ability to focus attention on guests needs, remaining calm and courteous at all time Belief in a strong team culture HOURS/DAYS: 40 hours a week. (5 days) 8:00 A.M. to 4:30 P.M. (M-F), 9A-5:30P (Sa.-Su.) Weekends are required. #snmf386

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